Blog

Read our blog to find out the latest GMO news, newest Non-GMO Project Verified products, and more.

A Soy Story: Meet Plant-Based Cuisine’s Star Ingredient

September 18, 2023

Did you know about 75% of U.S.-grown soy ends up in livestock feed or biofuel? In foods made for human […]

Plant-Based Offers Fresh Ways To Love Seafood

September 11, 2023

The world’s oceans, lakes and rivers give us a lot. Since the 1960s, we’ve seen an estimated four–fold increase in […]

Want a Plant-Based Burger That’s Good for the Planet? Go Non-GMO.

September 1, 2023

While meatless patties have been around for ages, fashioned from mixtures of grains, legumes and vegetables, veggie burgers (as we […]

Is Lab-Grown Meat the Solution We’ve Been Looking For?

August 28, 2023

Cultivated meat is big business. Since 2013, investors have provided more than $3.1 billion in funding to the emerging industry. […]

The GMO High-Risk List: Summer Squash

August 18, 2023

Zucchini season is here! By August, many home gardens overflow with delicate summer squash. The annual surplus of zucchini and […]

Happy Honey Bee Day! Dance Like Bees Are Watching

August 11, 2023

National Honey Bee Day is Saturday, August 19! The past decade has seen sharp declines in many bee populations around […]

Do We Need GMOs to Feed the World?

July 26, 2023

On July 12, the U.N. released its annual global food security and nutrition report. It paints a grim picture. During […]

Try Our Favorite Plant-Based Ice Creams

July 6, 2023

The height of summer is the perfect time for a cold treat! However, dairy ice cream can be tricky for […]

How a Dairy Cow Bill of Rights Shapes Soil in New Zealand

June 28, 2023

To celebrate National Dairy Month, we are highlighting some of the world’s most innovative, Non-GMO Project Verified dairy producers. These […]