
The U.S. Farm Bill directly impacts your life at least three times per day — at breakfast, lunch and dinner. […]

The U.S. Farm Bill directly impacts your life at least three times per day — at breakfast, lunch and dinner. […]

Question: What do animal-free dairy proteins, vegan collagen and the blood-like compound found in some plant-based burgers have in common? […]

Have you ever heard the saying, “If you’re gonna talk the talk, you better walk the walk”? The saying is […]

February is Black History Month, when the U.S. celebrates Black Americans’ contributions. February is also when the Non-GMO Project explores […]

February is Black History Month, a time to pause and consider the contributions and losses of Black Americans.

In 2015, genetically modified AquaAdvantage salmon became the first GMO animal approved for human consumption in the U.S. and Canada. […]

If you’re anything like us, you frequently shop your values at the grocery store — including looking for products that […]

It’s been a big year for food, agriculture and biotechnology news — the month of September alone contained a year’s […]

In the Northern hemisphere, winter is nature’s time for slowness and rest. Farms and gardens sink into a period of […]