How Sports Nutrition Fails Female Athletes (And How We’re Changing That)
September 13, 2024
There are many reasons to stay active, with health being a big one. Physical activity has many benefits: it supports […]
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Pocket Guide to GMOs in Produce
September 9, 2024
Help keep the produce aisle natural
This School Year, Go Non-GMO for Lunch
September 6, 2024
Here comes the school year! And with it, the creative challenge of what to put in your kids’ lunchboxes. Day […]
New GMO Alert: Could Your Next Pizza Feature Synbio Mozzarella?
August 27, 2024
There is no denying the status of cheese as a favorite food. In 2024, the global market value of cheese […]
New GMOs in Virtually Every Grocery Aisle
August 15, 2024
In 1992, the USDA approved the first genetically modified crop. Since then, technology has evolved quickly to include a range […]
The GMO High-Risk List: Potatoes
August 8, 2024
Many people are familiar with the most common GMO crops — corn, soy and canola — but did you know […]
Data Drop: The Greenest Generations Choose Non-GMO
July 30, 2024
Sustainability continues to grow as the “greenest generations” (Gen Z and Millennials) choose Non-GMO Project Verified with other labels. Sources:1,2 […]
The GMO High-Risk List: Papaya
July 23, 2024
Did you know that most GMOs on the Non-GMO Project High-Risk List are commodity crops? These GMOs are processed into […]
Press Release: Levelle Nutrition Is Recipient of Non-GMO Project’s Equity Transfer
July 16, 2024
FOR IMMEDIATE RELEASE July 11, 2024 Media Contacts: Hans Eisenbeis | press@nongmoproject.org | 360-255-7704 x4 Alexandra Tursi | alex@weareguru.com | […]
