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Over 70% of products on grocery store shelves contain GMO ingredients — and many of those products are unlabeled.
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The GMO High-Risk List: Alfalfa
Fresh alfalfa sprouts are a nutritional powerhouse, but their impact is negligible on US farmland. Other than sprouts, how does the fourth most important crop in the US show up in your shopping cart, and how the adoption of GMO varieties is changing the landscape?
Press Release: TUYYO Champions Health and Heritage
FOR IMMEDIATE RELEASE December 10, 2024 Media Contacts: Hans Eisenbeis | press@nongmoproject.org | 360-255-7704 x4 Alexandra Tursi | alex@weareguru.com | […]