Sara recently graduated from the University of Vermont with a B.S. in Community Development and Applied Economics where she specialized in Community Entrepreneurship and Public Communication. The value of giving back to the community and supporting sustainable systems brought her to work in the non-profit industry, here at the Non-GMO project.
In her free time, Sara loves to mountain bike, ski, and enjoy all other activities outdoors. When not exploring the outdoors, you can find her cozied up reading a book or in the kitchen baking!