GMO Potato Now Classified as High-Risk | FAQs

GENERAL INFORMATION Why has the potato been added to the High-Risk list? The potato has been added to the High-Risk list of the Non-GMO Project Standard because a GMO potato variety is now “widely commercially available” in the United States. The Non-GMO Project considers crops and inputs to be “High-Risk” when there is a high likelihood of GMO contamination in the conventional and non-GMO supply chain. How does the Non-GMO Project determine that a crop/input is “widely commerc... Read more