Shank’s Extracts Receives Non-GMO Project Verification for Two-Fold Madagascan Pure Vanilla Extract

Shank’s Extracts, a specialty supplier of natural flavoring components to ice cream, baking and beverage producers, received Non-GMO Project Verification for their Two-Fold Madagascan Pure Vanilla Extract.

The Non-GMO Project is a mission-driven nonprofit organization dedicated to building and protecting a non-GMO food supply. Today, Non-GMO Project Verified remains the market leader for GMO avoidance and one of the fastest growing labels in the retail sector.

“Shank’s Extracts is committed to supplying natural and organic flavoring solutions free of GMOs. Through our wide variety of pure vanilla extract for both private label retail and industrial applications, Shank’s Extracts offers an exceptional product made with world-class ingredients,” said Mark Freeman, Vice President of Sales.

Non-GMO Project Verified is a meaningful and achievable way for suppliers, brands, and retailers to show their commitment to providing consumers transparent choice in the market place.

For additional information, please visit www.nongmoproject.org.

About Shank’s Extracts

Since 1899, Shank’s Extracts has served as a valuable ingredient partner for food and beverage production. A leading supplier of vanilla extracts, natural and artificial flavors, food colors, syrups and emulsions, Shank’s Extracts serves a range of industrial, private label and retail customers worldwide. Learn more: www.shanks.com.

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