Not Your Sugar Mamas is excited to announce that their line of handmade chocolate superfood bars is now Non-GMO Project Verified, emphasizing the brand’s promise to create the purest products possible with complete transparency to their ingredients.
Founded in 2011 by Bennett Coffey and Ky Keenan, Not Your Sugar Mamas is a raw chocolate company based on Martha’s Vineyard in Massachusetts. Coffey, a graduate of the School of Integrative Nutrition, believes in the superfood powers of raw chocolate and is on a mission to share it with the world. Her chocolate bar creations are raw, maintaining the nutritional integrity of the ingredients, as well as gluten-free, vegan, kosher and certified organic.
Not Your Sugar Mamas sources their ingredients locally whenever possible and buys only fair-trade raw cacao through direct trade partnerships with their growers. Co-founder Ky Keenan sees the Non-GMO Project Verification as a big win for Not Your Sugar Mamas: “Since the beginning, the integrity of the ingredients that comprise our products have been our number one priority. We are fully committed to using only the highest quality and providing complete transparency about our ingredients to our customers. Earning the Non-GMO Project Verification further demonstrates our commitment and we’re very proud of this accomplishment.”
The Non-GMO Project offers North America’s only independent verification for products made according to rigorous best practices for GMO (genetically modified organisms) avoidance. The Not Your Sugar Mamas products that have earned the Non-GMO Project Verified seal are:
- Coconut Crunch Handmade Chocolate Superfood
- Ginger Pomegranate Handmade Chocolate Superfood
- Lavender Sea Salt Handmade Chocolate Superfood
- Pure & Simple Handmade Chocolate Superfood
- Rose Maca Handmade Chocolate Superfood
- Salted Caramel Handmade Chocolate Superfood