With a bachelor’s degree from CU Boulder focusing on environmental and social justice, Andriana has long been dedicated to ensuring a safe and sustainable food supply.
Her student work experience includes the CU Environmental Center and the non-profit Eco-Cycle, along with volunteer positions focusing on everything from food rescue to free speech. These experiences led her to seek out the Project for her first post-grad position. She believes that nourishing food has the power to deeply connect us to our planet and to each other. She believes that everyone has the right to know what is in the food they eat and is excited to apply her passion and skill to secure this right for all.
Beyond her calling to catalyze a thriving planet, Andriana follows the band Phish. She pursues an ever-evolving list of hobbies including skiing, baking and searching for natural hot springs with her dog Wilbur.