Jolly Llama Strawberry Sorbet Gin Float-a
Friday, January 13th, 2012
Strawberry Sorbet Gin Float-a |
Recipe Type: Beverage
Author:
Prep time: 10 mins
Total time: 10 mins
Serves: 1
Ingredients
- 1 Jolly Llama Strawberry Sorbet Squeezup
- 2 oz premium gin
- 2 oz lime juice
- 4 fresh mint leaves
- 3 oz club soda
Instructions
- Take Jolly Llama Strawberry Sorbet Squeezup out of the freezer to thaw slightly before mixing drink. Muddle mint leaves in a cocktail shaker (use a wooden spoon if you don’t have a muddler). Add lime juice and gin, mixing thoroughly. Strain into high ball or martini glass and top with soda water. To finish, squeeze sorbet from tube into ice cream scoop or spoon, and gently place on top of cocktail. Voila! The perfect drink to celebrate the New Year!